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Tapas Catering
10 Tapas plus Dessert
$70 per person
Stuffed Garlic Mushrooms + Smashed Fetta + Roast Pepper
Thai Style Fish Cakes + Chili Lime Dip
Spanish Chorizo + Turkish Pide + Olives
Coconut Crumbed Prawns + Mango Dip
Chicken Tenderloins + Coconut Satay Sauce
Moroccan Lamb Meatballs + Pine Nut + Mint + Cucumber Yoghurt
Peking Duck Pancakes + Hoisin + Cucumber + Beanshoots
Salt and Pepper Squid + Chilli Plum Jam
Atlantic Salmon Tempura Bites + Ginger Soya Dip
Roast honey Pumpkin Tartlet + Cress + Aioli
Mediterranean Platter + Pickled Vegetables + Fetta + Olives + Sliced Meats + Crisp Bread + Baba Ganoush
Desserts
Choose 4
Pavlova + caramel + Cream + Fruit Salad (GF)
Baked Vanilla Cheesecake + Berry coulis
Creme Brulee Tarltets + Anzac Slice
Apple Crumble Tartlet + creme fraiche
White Chocolate Coconut Tart + Creme Anglaise
Chocolate Macadamia tart + Ganach Drizzle
Lime Curd Tartlet + Whipped Cream
Sticky Date Pudding + Salted Caramel Cream
Chocolate Brownie + Choc Sauce
+ Anglaise
Bread & Butter Pudding + Cream + Caramel
Caramel Tartlet + Anzac Slice
Includes GST, 1 Chef, Restaurant Quality Unbreakable Plates
Stainless Steel Cutlery and One Use Napkins
(a travel surcharge may apply to Hinterland locations)
Home
Menus
Finger Foods
Talk & Fork Menu
Gourmet Buffet
Buffet One
BBQ Buffet
Share Platters
Tapas Catering
Extra Add Ons
Dessert | Cake Plating
Dietary Requirements
Packages
Catering Photos
Contact Us