6 Canapés - Finger Foods
$25.00 per person
Finger food is a great addition to buffets, especially at Weddings
A selection of hot and cold Finger Food served to guests prior to your buffet
Cold Anti-pesto platter, with Vegetarian Rice Paper Rolls and Fresh Nori Rolls
House made vegetarian rice paper rolls + sweet chili dip
Californian veg nori rolls (GF)
Smokey bacon + parmi Arancini
Seared chicken skewers + peanut satay (GF)
Tartlet with slow roasted tomato + caramelised onion (V)
Homemade herb garlic meatballs + smoky BBQ sauce
BBQ beef brioche sliders + slaw
Honey beef "n" onion satay's (GF)
Rosemary lamb skewers + tzatziki (GF)
Cheese n onion Mini Quiche + Crisp Sweet Potato (V)
Crumbed Barra skewers + kaffir lime mayo
House made spring rolls + nan jim (V)
Salt and pepper calamari + lime mayo
Grazing Table
$27.50 per person
Grazing Table with a delightful selection of Canapés, Anti-Pesto and Fruit
Mini Cheese 'n' Onion Quiches + House Made Spring rolls
Vietnamese Rice Paper Rolls + Fresh Vegetable Nori Rolls
Platter Mixed Cured Meats + Chicken Roulard + Confits
Chorizo + Pepperoni + Ham Olive Skewers
Mixed Cheese platter of blues Brie Selection of Seasonal Fresh & Dried Fruits
Fresh Dips and Sauces + Vegetable Batons
Flat Bread, Crackers +Swizzles & Pretzels
Fresh Breads + Crackers + Puff Swizzles + Pretzels
Relaxed Style Self Grazing Table
Served with Side Plates & Spoons (Bio)
5 Desserts
$8.80 per person
A sweet way to end your event. Individually plated desserts served with fresh mint on bio.
Pavlova + cream + salted caramel + fruit salad (GF)
Baked vanilla cheesecake + berry coulis
Creme brulee tartlet + Anzac slice
Chocolate fudge brownie + ganache cream
Apple crumble tartlet + creme anglaise
White chocolate coconut tart + caramel
Chocolate macadamia tart + whipped cream
Lime curd tartlet + cream anglaise
Sticky date pudding + salted caramel cream
Bread & butter pudding + whipped cream + caramel
Caramel & cream tartlet + Anzac slice
Chocolate mudcake + cream anglaise
Dessert + Wedding Cake Platters +$1.10 pp
Simply provide your own platters for the wedding cake!
Cake cut prior to dinner service
Wedding Cake Service $3.50 per person
Served Individually Plated Buffet Style on Bio with Mint Cream and Coulis
These menus are designed to be served to follow your Wedding Ceremony or on Guest Arrival and pairs
perfectly with our Dinner Service